Socioeconomics
EU food safety regulation on cadmium in cocoa powder and chocolate (Commission Regulation (EU) No 488/2014 of 12 May 2014 amending Regulation (EC) No 1881/2006) has become effective in January 2019. The EU regulation impacts on the cocoa value chains of the countries with worrying economic and social repercussions for low-income producers, especially in (post-)conflict zones.
Clima-LoCa therefore adopts an adaptive research approach, seeking improved alignment of needs and incentives among actors along the cacao value chain through a focus on stakeholder engagement, while fostering smallholders’ fair participation in value chains.
For this reason, the socioeconomin component focuses on:
Act 1.3
Assessment of socio-economic baselines (cocoa production systems and marketing strategies) and impacts of new food safety regulation on national markets and small producers
Act 2.3
Perform cost-benefit analysis and feasibility assessments of mitigation practices and interventions
Act 3.3
Analyse and co-develop mitigation and scaling strategies in multi-stakeholder platforms
News
Adapting to Climate Change: Interactive Workshops with aCLIMAtar in Putumayo
Last September, activities were held to promote the aCLIMAtar platform, a tool designed to contribute to the adaptation of agriculture to climate change. It is the result of collaboration between the Alliance Bioversity International and CIAT, Rikolto, the World Cocoa...
“For 20 years Luker Chocolate has been preparing for the regulatory laws”
What has happened in these years? Read the conversation we had with Alexander Roncancio, who started working at Casa Luker on the technical side as a professional and today is in charge of all the company's cocoa purchases. He has had the opportunity to interact with...
Learn about the socioeconomic impact of cocoa regulation in Colombia, Ecuador and Peru
Un equipo interdisciplinario de Clima-LoCa, un proyecto regional liderado por la Alianza de Bioversity y CIAT, implementado con socios de investigación de América Latina y Europa, y financiado por la Comisión Europea (CE), se dio a la tarea en los tres países de...
“The lack of information and figuring out what and how to do it was the biggest challenge.”
The implementation of the standard regulating cadmium percentages in cocoa to be able to trade in European markets put producers and growers in Colombia to the test. We spoke with Nicolás Gutiérrez, Project and Development Manager at Equiori, who tells us about his...


